炒菜时 Pronunciation and Pinyin
炒菜时 Usage and Examples
While stir-frying
When cooking
The characters in 炒菜时
Stroke OrderMore words starting with 炒
- chǎo炒le了Fired, Sacked
- chǎo炒jiè介cài菜Stir-fried mustard greens
- chǎo炒chū出lai来de的fabricated, made up
- chǎo炒dì地pí皮Land speculation
- chǎo炒chéng成stir-fried into, hyped into
- chǎo炒fáng房Real estate speculation, Property flipping
- chǎo炒shú熟de的stir-fried, fried
- chǎo炒de的stir-fried, speculated
- chǎo炒zhe着chī吃Stir-fry, Eat stir-fried
- chǎo炒mǐ米Toasted rice, Puffed rice
- chǎo炒ròu肉stir-fried pork, fried pork
- chǎo炒gān肝ér儿Stewed liver, Fried liver
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Open the tool →Questions about 炒菜时
What does 炒菜时 mean in Chinese?
炒菜时 (chǎo cài shí) means “While stir-frying, When cooking”.
How do you pronounce 炒菜时?
炒菜时 is pronounced chǎo cài shí in Mandarin Chinese.
How do you say “While stir-frying” in Chinese?
“While stir-frying” is 炒菜时 (chǎo cài shí) in Chinese.