







astringency
puckery taste
As the wine ages, it loses its bitter harshness.
Cause when baked Fried grouper fry, and will produce bitterness and astringency.

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Open the tool →涩味 (sè wèi) means “astringency, puckery taste”.
涩味 is pronounced sè wèi in Mandarin Chinese.
“astringency” is 涩味 (sè wèi) in Chinese.
This page has 2 example sentences using 涩味, each with pinyin and an English translation.