炒豆角 Pronunciation and Pinyin
炒豆角 Usage and Examples
stir-fried green beans
sautéed green beans
吃炒豆角或者用豆角做馅时，要充分加热，吃凉拌豆角也要煮10分钟。
Eating Fried bean bean paste or do, to fully heating, eat cold beans will boil for 10 minutes.
The characters in 炒豆角
Stroke OrderMore words starting with 炒
- chǎo炒le了Fired, Sacked
- chǎo炒jiè介cài菜Stir-fried mustard greens
- chǎo炒chū出lai来de的fabricated, made up
- chǎo炒dì地pí皮Land speculation
- chǎo炒chéng成stir-fried into, hyped into
- chǎo炒fáng房Real estate speculation, Property flipping
- chǎo炒shú熟de的stir-fried, fried
- chǎo炒de的stir-fried, speculated
- chǎo炒zhe着chī吃Stir-fry, Eat stir-fried
- chǎo炒mǐ米Toasted rice, Puffed rice
- chǎo炒ròu肉stir-fried pork, fried pork
- chǎo炒gān肝ér儿Stewed liver, Fried liver
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Open the tool →Questions about 炒豆角
What does 炒豆角 mean in Chinese?
炒豆角 (chǎo dòu jiǎo) means “stir-fried green beans, sautéed green beans”.
How do you pronounce 炒豆角?
炒豆角 is pronounced chǎo dòu jiǎo in Mandarin Chinese.
How do you say “stir-fried green beans” in Chinese?
“stir-fried green beans” is 炒豆角 (chǎo dòu jiǎo) in Chinese.
How is 炒豆角 used in a sentence?
This page has 1 example sentence using 炒豆角, each with pinyin and an English translation.