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Stroke order matters in Chinese: it keeps the character balanced, and it is how dictionaries and handwriting input methods expect a character to be written.
麦 is an ideographic compound. Simplified form of 麦; grains 來 ready to be harvested 夂.
Radical: 麦 + 0 more strokes
mài麦

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Open the tool →麦 (mài) means “A general term for cereal grains such as wheat, barley, or oats; often specifically refers to wheat, whose grains are used for flour, sugar, or brewing” in Chinese.
麦 is pronounced mài in Mandarin Chinese.
麦 has 7 strokes.
麦 is written in 7 strokes, starting from the radical 麦. See the animated stroke order on this page.
The radical of 麦 is 麦, and 麦 is an ideographic compound.