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炖肉时
炖肉时
炖肉时
炖肉时
炖肉时
炖肉时
炖肉时

炖肉时 Pronunciation and Pinyin

炖肉时 Usage and Examples

When stewing meat

While stewing meat

During stewing

The characters in 炖肉时

Stroke Order
CharacterPinyinStrokesMeaning
炖
dùn8stew or braise
肉
ròu6flesh, meat, or pulp
时
shí7time, moment, or hour

More words starting with 炖

  • dùn炖le了stewed, done for
  • dùn炖pǐn品stew, stewed dish
  • dùn炖dé得well-stewed, properly stewed
  • dùn炖pái排gǔ骨Stewed ribs, Braised ribs
  • dùn炖tāng汤stew, simmered soup
  • dùn炖zhǔ煮stew, braise
  • dùn炖niú牛ròu肉Beef stew
  • dùn炖zhe着stewing, simmering
  • dùn炖ròu肉fricassee; boiled meat
  • dùn炖cài菜stew
  • dùn炖guō锅Stewpot, Casserole
  • dùn炖yú鱼fish stew, braised fish

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Questions about 炖肉时

What does 炖肉时 mean in Chinese?

炖肉时 (dùn ròu shí) means “When stewing meat, While stewing meat, During stewing”.

How do you pronounce 炖肉时?

炖肉时 is pronounced dùn ròu shí in Mandarin Chinese.

How do you say “When stewing meat” in Chinese?

“When stewing meat” is 炖肉时 (dùn ròu shí) in Chinese.

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