Common Meanings
1
lǎn漤
To soak persimmons in hot water or limewater for several days to remove their astringency.
奶奶把涩柿子漤了几天，现在吃起来就不涩了。
Grandma soaked the astringent persimmons for a few days, and now they are no longer astringent.
To marinate fresh vegetables with salt to remove their raw taste.
把这些新鲜的黄瓜漤一下，做凉拌菜很不错。
Marinate these fresh cucumbers with salt; they'll be excellent for a cold salad.